Rustic Mustard and Tapenade Batons for French Fridays With Dorie

Here is the next installment from my online cooking group, French Fridays With Dorie.  The group is happily cooking and baking their way through Dorie Greenspan’s book Around My French Table.  Except for a few Austin Power’s ‘Oh Behave’ moments, this is an easy and fast recipe that uses purchased frozen puff pastry.  The pastry […]

Thai Style Corn Pancakes with Fresh Chunky Tomato Salsa

Once again I have been inspired by the herbs in my garden.  This morning the Thai basil looked like it needed a haircut. I thought about making some sort of refreshing herbal beverage but the corn pancake idea won out. My husband, Scott loves corn and bless his heart, anything made in a frying pan! […]