Cheddar Walnut Crackers for French Fridays

Cheddar Walnut Crackers for French Fridays / Patty's Food

This week’s French Fridays with Dorie savory cracker recipe comes at a perfect time to bake for a holiday party, serve a stack of tender cheddar walnut crackers with small glasses of bubbly and you will have yourself a nice appetizer setup.  Buttery shortbread crackers with savory flavor would also be good added to a […]

heirloom tomato, fresh mozzarella and sweet basil tartlet

tomato cheese tartlets

It’s been quite awhile since I’ve made an assigned French Friday with Dorie recipe but this tomato covered tartlet made with purchased puff pastry looked like an easy and delicious way to take advantage of a surplus of tomatoes.   We enjoyed our tartlet for an appetizer last night before dinner but I also think […]

Cheese Souffle for French Fridays with Dorie

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I think this is a really good Friday to share my cheese souffle!  Although the sardine rillettes on the schedule sounded good, I’m saving them for another day.  I made a cheese souffle for French Fridays with Dorie back in March but never posted it as I was feeling conflicted about not sharing the recipe […]

Point Reyes Original Blue Cheese, Apple & Walnut Quiche for French Fridays

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I arrived at the cheese counter fully planning to pick up the soft mild blue cheese from Italy called for in the recipe, but after a few minutes of perusing the blue cheese section I made the decision to go local. It wasn’t that difficult with a hunk of Point Reyes original blue cheese staring […]

Tourteau de Chèvre for French Fridays with Dorie

I feel like Sam I Am in Green Eggs and Ham, do you like tourteau de chèvre?  But instead of saying, I do not like tourteau de chèvre, I would say right away, yes I do Sam I Am, I like tourteau de chèvre and I would eat it in a boat, with a goat, […]