Butter Leaf, Tangerine and Toasted Walnut Salad with a Citrus Dressing

Butter Leaf Salad with Tangerines, Walnuts and a Citrus Dressing / Patty's Food

The tangerines from my backyard tree are so sweet right now I’ve been trying to eat a few every day.  I handed my granddaughter Gracie a small tangerine and what seemed like a second later she had eaten the entire tangerine peel and all.  I was thinking, oh no -but she had a big smile […]

Roast Chicken with Lemon, Garlic, Fresh Bay Leaves, Lemon Roasted Yukon Gold Potatoes, Butter Lettuce, Green Peas and Pink Peppercorn Beurre Blanc

Roast Chicken with lemon roasted baby Yukon Gold potatoes served on butter lettuce with green peas and a pink peppercorn beurre blanc was on the menu for dinner last night.  Why the fancy sauce?  Just to enjoy something different  from the normal evening fare. We roast a whole organic chicken a couple of times every […]

Greek Salad with Grilled Calamari

We enjoyed a fresh Greek style salad for dinner last night with a bottle of Russian River Valley Lynmar Chardonnay . I mention this chardonnay because both the Reserve Vineyard Designates and the Russian River Valley/ Sonoma Coast releases are some of my favorite wines. In the past it was poured by the glass at […]