Lemon Verbena Shortbread and a few thoughts on the #ifbc2013

Lemon Verbena Shortbread / Patty's Food

I welcomed myself home with a batch of fresh baked cookies after a weekend trip to Seattle and the #IFBC2013.  First off I want to say that meeting Dorie Greenspan along with the Doristas (participants in the French Fridays with Dorie -the blogging group cooking their way through Around My French Table for the last […]

Beggar’s Fusilli Friday with Dorie

Did I use fusilli instead of the linguini called for in this recipe from Around My French Table by Dorie Greenspan because I wanted to title my post French Fusilli Friday??  Maybe but more likely because I love a thicker corkscrew type of pasta to soak up the rich flavorful sauce I made using Dorie’s […]

First French Friday with Cheese and Chive Bread

My first French Fridays with Dorie and my bread is coming out of the oven as we speak.  I am embarking on an adventure with an online cooking group which will consist of selecting and trying recipes from Dorie Greenspan’s book, Around My French Table.  Challenging myself to cook through Dorie’s book is a fun […]