manchego-quinoa cakes with padron peppers

manchego-quinoa cakes with padron peppers

Attention Padron pepper fans, it’s that time of year again!  This Summer we’re seeing more Padron peppers in the bins at both farmers markets and grocery stores.  I think it’s safe to say that for those of us who have discovered Padron peppers- the best eating peppers in the world, our love affair is in […]

The Best Way to Enjoy Padron Peppers

Padron peppers are Luis Castelero’s pride and joy.  He grows Padron peppers at his ranch in Lake County, California and likes to serve them in the purest way which is using the following recipe that he shared with me.  It goes something like this, blistered in a heavy skillet coated with olive oil and then […]