salted peanut shortbread from flavor flours

salted peanut shortbread #gluten-free/ Patty's Food

Alice Medrich’s latest award winning baking cookbook, Flavor Flours, has done more than capture my attention in the kitchen these past few months.  I have also been introduced to a whole new idea- baking with different flours, including a few I’d never even heard of, like Teff and Sorghum.  So, while I’ve been happily baking […]

Musician’s Brittle~de musico~ and My Trip to Andalusia, Spain

Musician's Bars / Patty's Food

  I’m home from our 2 week trip to Spain and while I’m happy to be home there are so many things I enjoyed and remember about our trip.  I know my husband is missing his daily siesta and says that’s why he’s going to bed earlier at night.  I miss the daily adventure of […]

Shrimp, Wild Mushrooms and Rice Noodles for French Fridays

Shrimp and Rice Noodles for French Fridays / Patty's Food

A package of dried wild mushrooms and a box of thin rice noodles came to the rescue last night as my local market didn’t carry several of the ingredients in this week’s assigned French Fridays with Dorie recipe and I didn’t want to drive over to the Asian market in the next town.  Hey-at least […]

Sunken Treasure Peanut Butter Cup Brownies

DSC05567

  My latest press box goodies, a chocolate brownie treat so good that my son almost didn’t want to share it with co-workers in the press box at yesterday’s 49ers tie game (24-24-we should have won!) with Saint Louis.  Sunken Treasure Peanut Butter Cup Brownies- a chocolate brownie with a bite of peanut butter cup […]